Grilled sourdough topped with eggplant tapenade, cherry tomatoes and goat cheese.
A hearty sauce of veal, pork and beef simmered in plum tomatoes and finished with a hint of mascarpone cheese.
Breaded veal topped with mozzarella cheese and marinara. Served with penne pasta.
Before placing your order, please inform your server if anyone in your party has a food allergy. *Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Open Tuesday through Saturday Closed Sunday and Monday Please call after 3:30pm for reservations and takeout orders Dining room opens at 5pm Curbside pickup between 5pm-8pm
Address: 754 South Street, Roslindale, MA 02131